Nicolás Yankovic y Alexandra Inzunza


They traveled to New York ten years ago to perfect themselves as jazz musicians, but one thing led to the other, she came to lead the operation of the group of restaurants of the world-renowned chef Marc Murphy, and he became a star of premium cocktails , master in whiskey and Sommelier, making career with renowned Manhattan bartender Jack McGarry (Dead Rabbit) and Josh Mazza.

They fell in love with the item and, for the good luck of Santiago and tourists, they wanted to bring the knowledge and the wave acquired from the top streets of New York.